Banana Chips

CALORIES

PROTEIN

CARBS

FAT

SERVING SIZE

1/4 of Recipe

SERVINGS PER RECIPE

4

120

1

20

4

*Nutrition facts are based on 1 serving size & are only estimates that will vary based on ingredients used

  • 3 bananas

  • 1/4 tbsp paprika

  • 1 tbsp olive oil

  • 1/4 tbsp black pepper

  1. Preheat oven to 200º F.

  2. Carefully cut bananas into chips.

  3. In a bowl, mix together the bananas, paprika, black pepper, and olive oil.

  4. On a baking sheet covered with parchment paper, evenly spread out the banana chips.

  5. Bake for around 15-20 minutes or until crispy.

  6. Evenly divide into four servings to come as close as possible to the given macros.