Burger Lettuce Cups
1 Lettuce Wrap
SERVINGS PER RECIPE
*Nutrition facts are based on 1 serving size & are only estimates that will vary based on ingredients used
4 tbsp sir kensington's special sauce
1 1/2 cup cherry tomatoes (halved)
1/2 cup pickles
1 cup red onion (diced)
8 slices bacon (crispy & crumbled)
3 tsp garlic powder
1 lb ground beef
2 heads romaine lettuce (diced)
8 lettuce wraps
In a bowl, add and mix together beef and garlic powder.
In a skillet over medium heat, add a tiny bit of coconut oil and beef from bowl.
Cook until beef is brown, cooked all the way through, and chopped up into a ground mixture.
In a bowl, add and mash up avocado until a texture like guacamole is formed.
Add all ingredients into a bowl to combine the flavors of a burger.
On top, add the special sauce.
Evenly divide recipe into 8 lettuce wraps to come as close as possible to the given macros.