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Vanilla Ice Cream
1/3 of Recipe
SERVINGS PER RECIPE
*Nutrition facts are based on 1 serving size & are only estimates that will vary based on ingredients used
1 can coconut milk
2 cups almond milk
1 cup 1st phorm level-1 vanilla ice cream protein powder
1 tsp vanilla extract
Use an ice cream maker if you have one. If not, place a loaf pan in the freezer over night.
In a blender, add coconut milk and blend until smooth.
Add in rest of ingredients and blend until creamy.
Carefully remove frozen loaf pan and add creamy mixture inside.
Mix edges every 10 minutes for around an hour or until ice cream consistency.
Evenly divide ice cream into 3 servings to come as close as possible to the given macros.
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